September Sando Special - The Ribwich

Written By Annie Huynh

Mmm Ribwich...  That’s right, folks, we’ve turned the Ribwich into a reality for this Month's Sando Special! You can now taste boneless pork ribs glazed in sticky honey BBQ sauce, layered with melted cheese, pepper ranch slaw, and our famous bread and butter pickles—all nestled on John’s brioche bun!.

The whole city is buzzing about it, but get in quick—it's only available every Friday in September. DOH!

Don’t miss out—join the Ribwich craze now. For the full Ribwich experience book your table - any Friday in September! 

Annie Huynh
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